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Maple Syrup Time at the Genesee Country Village and Museum

March 23 - March 24

What a wonderful opportunity to see and experience the way maple syrup is made. From Colonial times to the current day practices, the process is practically the same strategy of collecting the syrup and cooking it. Don’t forget to stop at the Altay General Store in the Village to see how the colonists and settlers preserved their maple syrup!

Join us on the following weekends…March 16th & 17th and March 23rd & 24th. See you there (and look for our beautiful woolens!!!)

Details

Start:
March 23
End:
March 24
Event Category:
Website:
www.gcv.org

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